Merry Christmas

A feast for special moments.

on 25 and 26 December 2025

Our 3-course Christmas menu will spoil you with fine flavours, wintry ingredients and a touch of magic - perfect for festive moments. Our Christmas menu is like a British joke: well seasoned, charmingly served and long remembered.

Bookable from 01.10.2025 - if you arrive too late, you will miss the best celebration of the year!

"Sebastian's culinary attunement"

Culinary greetings from the kitchen

*****

"The roe deer and the beetroot hop happily around the chervil bush"

Delice of venison with a pretzel napkin dumpling base

with two types of beetroot, chervil, pointed cabbage leaf and walnut crunch

*****

"Duck and cabbage, that's a match made in heaven"

Braised leg of duck with gingerbread jus, apple red cabbage

and a potato dumpling with butter crumbs

or

"Cilena & the zander truffle mysteriously in a delicious broth"

Truffled potato soup with a pike-perch savoy cabbage roll

*****

"Cherry and vanilla dance their way to heaven"

Tartlet from the cherry griottine

with a speculoos ice cream and tourbillon of vanilla

€ 89.00 p.p.

And of course we also cater for vegetarians and vegans as well as meat and fish lovers. Please feel free to contact our service staff.