Set the table

from 31.10. to 23.12.2025

 

Friends of good taste, the time has come: our festive winter menu at Flowerz promises a flavour explosion that will make even the Grinch smile. From a delicate starter to a heavenly dessert - we have everything your heart desires (and your stomach too). Our menu is so festive, even Father Christmas would take a break to pop in. So, grab your loved ones, dress festively and let's celebrate an unforgettable Christmas season together.

 

Book now - because if you're late, you'll miss out on the best festive season of the year!

 

 

Aperitif:

Golden Velvet

 

"Lay the table"

Mini loaf of farmhouse bread

from the Philipps bakery in Waldmünchen, Flowerz salt and Rügen rapeseed oil

*****

"Sebastian's culinary attunement"

Culinary greetings from the kitchen

*****

"The chestnut that flirts with the apple"

Chestnut foam soup

with sous-vide cooked Holsteiner Cox

*****

"Duck and cabbage, that goes well"

Braised leg of duck with gingerbread jus, red cabbage with apple

and a potato dumpling with butter crumbs

or

"Cod with the scent of aniseed"

Fried cod fillet with an aniseed velouté

with two kinds of pea vegetables and diced herbs and potatoes

*****

"Cherry and vanilla dance in the sky"

Tartlet from the cherry griottine

with a speculoos ice cream and vanilla tourbillon

 

€ 49,00 p.p.

 

And of course we also cater for vegetarians and vegans as well as meat and fish lovers. Please contact our service staff.